✓
Gather Chicago
May 24, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: CLEAN MULTI-USE UTENSILS IMPROPERLY STORED; INSTRUCTED TO PROPERLY STORED/INVERT TO PREVENT CONTAMINATION.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NO COVERS/LIDS FOR ICE BINS AT BAR AREA AND TOP STORAGE AREA OF PREP COOLERS AT FRONT PREP AREA; INSTRUCTED TO PROVIDE TO PREVENT CONTAMINATION. ALSO INSTRUCTED TO PROVIDE A TOWELS DISPENSER FOR PAPER TOWELS AT FRONT PREP AREA.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOOD DEBRIS AND DUST ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE; COOLERS, COOKING EQUIPMENT AT FRONT PREP AREA AND UPPER PANEL OF ICE MACHINE IN BASEMENT PREP AREA.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DEBRIS ON FLOORS; MUST DETAIL CLEAN FLOORS; UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS AT BASEMENT PREP AREA, STORAGE ROOMS AND FURNACE ROOM ALSO IN THE BASEMENT. ALSO INSTRUCTED TO MAINTAIN FLOOR DRY TO PREVENT PEST BREEDING.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OPENINGS NOTED ON WALLS AND CEILING IN BASEMENT; INSTRUCTED TO SEAL OPENINGS THRU-OUT THE BASEMENT PREP AREA, STORAGE ROOMS AND FURNACE ROOM TO PREVENT PEST ENTRY.
-
food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: NO SELF-CLOSING DEVICE ON EMPLOYEES WASHROOM IN BASEMENT; INSTRUCTED TO PROVIDE A SELF-CLOSING DEVICE.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER IN BASEMENT; INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE STORAGE AREAS IN THE BASEMENT. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: NO HAIR RESTRAINTS; INSTRUCTED FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
What changed since the previous inspection?
Compared with Pass on April 19, 2012: 5 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Lincoln Square
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.