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Gayle's Best Ever Grlled Cheese

May 1, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HANDWASHING SOAP AT HANDWASHING SINK IN REAR PREP AREA. INSTRUCTED TO PROVIDE HANDWASHING SOAP AT HANDWASHING SINKS AT ALL TIMES. CORRECTED ON SITE HANDWASHING SOAP PROVIDED AT HANDWASHING SINK IN REAR PREP AREA BEFORE CONCLUSION OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
    code 10Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO DISINFECTANT EFFECTIVE AGAINST NOROVIRUS FOR COMPLYING WITH PROCEDURE AVAILABLE ON SITE WHEN RESPONDING TO VOMITTING OR DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
    code 5Priority
  • Personal Cleanliness
    Inspector note: OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT WHILE PREPARING FOOD. INSTRUCTED FOOD HANDLERS SHALL WEAR HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS , BEARD RESTRAINTS AND CLOTHING THAT COVERS BODY HAIR THAT ARE DESIGNED AND WORN TO EFFECTIVELY KEEP THEIR HAIR FROM CONTACTING EXPOSED FOOD, CLEAN EQUIPMENT,UTENSILS AND LINENS AND UNWRAPPED SINGLE SERVICE AND SINGLE USE ARTICLES.
    code 40
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED BOXES STORED ON MILK CRATES IN FREEZER. OBSERVED NON FOOD ITEMS STORED ON FLOOR UNDERNEATH SHELVING UNITS IN REAR STORAGE(WHERE UTILITY SINK IS LOCATED). INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED ICE BUILDUP ON RIGHT CONDENSOR LINE IN WALK IN FREEZER. INSTRUCTED TO REMOVE ICE BUILDUP FROM CONDENSOR LINE IN WALK IN FREEZER AND MAINTAIN. OBSERVED DUST ON WALLS ABOVE CLEAN EQUIPMENT ON SHELVES ABOVE THREE COMPARTMENT SINK. OBSERVED DUST ON CEILING VENT COVER ABOVE PREP TABLE IN REAR PREP(ACROSS FROM WALK IN COOLER). OBSERVED DUST ON CEILING AROUND CEILING VENT COVER IN MIDDLE PREP AREA. INSTRUCTED TO CLEAN WALLS, CEILING VENT COVER AND CEILING IN SAID AREAS AND MAINTAIN. OBSERVED BUILDUP ALONG BASE OF WALL UNDERNEATH THREE COMPARTMENT SINK AND BEHIND GREASE TRAP. INSTRUCTED TO CLEAN ALONG BASE OF WALL UNDERNEATH THREE COMPARTMENT SINK AND BEHIND GREASE TRAP.
    code 55

What changed since the previous inspection?

Compared with Pass on August 13, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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