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Gemellato Ristorante

December 29, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: SOME REFRIGERATION, FREEZER, AND HOT HOLDING UNITS NOT TURNED ON. INSTRUCTED TO TURN ON ALL COLD AND HOT HOLDING UNITS AND MAINTAIN AT ADEQUATE TEMPERATURES. COLD HOLDING AT 40F AND BELOW, HOT HOLDING UNITS AT 140F AND ABOVE, AND FREEZER AT 0F. CRITICAL 7-38-005 (A).
code 2Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: FOUND NO HOT WATER AT HAND WASH SINKS IN 2ND. FLOOR BAR ON SOUTH SIDE NOR AT HAND WASH SINK AT 2ND FLOOR HOLDING AREA. ALSO, NO HOT WATER NOR TEMPERED WATER AT WASHBOWLS IN MEN AND WOMEN TOILET ROOMS ON 2ND. FLOOR. NO HOT WATER AT THREE COMPARTMENT SINK ON 2ND. FLOOR BAR SOUTH SIDE. INSTRUCTED TO PROVIDE HOT WATER AT SAID SINKS. CRITICAL 7-38-030.
code 9Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO CONNECT ALL EQUIPMENT USED FOR BUSINESS OPERATIONS. INSTRUCTED TO REMOVE STAINS FROM SPLASH GUARD INSIDE ICE MACHINE ON 2ND FLOOR AND OR REPLACE SPLASH GUARD. PROVIDE SPLASH GUARDS AT HAND WASH SINKS AND DRAIN BOARDS AT BARS AND BETWEEN HAND WASH SINKS AND CONDIMENT TRAYS AT BARS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR OF TWO COMPARTMENT SINK AND AROUND SODA GUN DISPENSER AT BAR ON 2ND. FLOOR NORTH SIDE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS IN STORAGE ROOM ON 2ND FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WIPE DOWN WALLS NEXT TO SODA FOUNTAIN UNIT IN KITCHEN ON 1ST. FLOOR, SEAL ALL OPENINGS AROUND PIPING AND CONDUITS AS NEEDED ON 1ST. AND 2ND FLOOR AT WALL AND CEILING.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE LIGHT BULB WITH LIGHT SHIELD AT VENTILATION HOOD AND ABOVE TWO COMPARTMENT SINK.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: TWO OF FOUR WASHBOWLS IN MEN AND WOMENS TOILET ROOMS ON 1ST. FLOOR WITH NO HOT AND OR TEMPERED WATER. INSTRUCTED TO PROVIDE HOT AND OR TEMPERED WATER AT SAID WASHBOWLS. INSTRUCTED TO PROVIDE COLD RUNNING WATER AT DIPPER WELL.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
code 40
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROVIDE CONTAINER FOR ICE SCOOPS.
code 43

What changed since the previous inspection?

Compared with Fail on November 9, 2010: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.