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Genes Sausage Shop
November 21, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: INSTRUCTED TO INSTALL A SPLASH GUARD BETWEEN THE PREP SINK AND THE PREP TABLE IN THE DELI DEPARTMENT LOCATED ON THE RIGHT AND LEFT SIDE OF THE PREP AREA.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: WOMENS WASHROOM WASTE RECEPTACLE MUST HAVE A COVER OR LID FOR FEMININE ITEMS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST DRY THE FLOOR IN THE DELIVERY AREA. NOTED POOLED OF WATER ON THE FLOOR.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: BURNED OUT LIGHT BULBS IN THE KITCHEN ABOVE THE STOVE. MUST REPLACE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 27, 2018: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.