Genes Sausage Shop

November 21, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: INSTRUCTED TO INSTALL A SPLASH GUARD BETWEEN THE PREP SINK AND THE PREP TABLE IN THE DELI DEPARTMENT LOCATED ON THE RIGHT AND LEFT SIDE OF THE PREP AREA.
    code 39
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: WOMENS WASHROOM WASTE RECEPTACLE MUST HAVE A COVER OR LID FOR FEMININE ITEMS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST DRY THE FLOOR IN THE DELIVERY AREA. NOTED POOLED OF WATER ON THE FLOOR.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: BURNED OUT LIGHT BULBS IN THE KITCHEN ABOVE THE STOVE. MUST REPLACE AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on November 27, 2018: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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