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Georgios Pizza
July 23, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings2
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: 4-301.11 HOT HOLDING UNIT REMAINS TAGGED. INSTRUCTED SITE TO SERVICE UNIT AND ENSURE HOT HOLDING TEMPERATURE IS 135F OR MORE. INSTRUCTED SITE TO CONTACT CDPH FOR TAG REMOVAL. INSTRUCTED MANAGER TO NOT USE UNIT UNTIL CDPH REMOVES TAG. UNIT NOT IN USE AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES. NO CITATION ISSUED.
What changed since the previous inspection?
Compared with Fail on June 20, 2019: 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.