Gepade Caffe

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings2
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: MAIN KITCHEN EXPOSED HAND SINK NOT ACCESSIBLE, FOUND A LARGE POT STORED IN SINK, FOOD HANDLER WASHING HANDS IN 3-COMP SINK. INSTRUCTED MGR TO KEEP ALL HAND SINK ACCESSIBLE ALL THE TIME. CRITICAL CITATION ISSUED 7-38-030.
  code 11Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CERTIFIED FOOD AND SANITATION MGR ON SITE WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS FOODS, INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-012.
  code 21

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 19, 2014: 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.