Get Connected Cell & Minimart Inc

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CERTIFIED FOOD MANAGER CERTICATE POSTED. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. SERIOUS VIOLATION 7-38-012.
  code 21
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: EIGHT DOOR AND THREE DOOR REACH IN COOLER AND FREEZER HAS BUILD UP OF GRIME ON SHELVES. MUST DETAIL CLEAN.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: EXHAUST VENTS HAS BUILD UP OF DUST . MUST DETAIL CLEAN.
  code 35
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: MUST PROVIDE SELF CLOSING DEVICE TO TOILET ROOM DOOR.
  code 37

What changed since the previous inspection?

Compared with Pass on November 9, 2011: 1 finding appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.