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Ghareeb Nawaz Express

May 10, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings3

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: NOTED 2-DR REACH IN COOLER AT IMPROPER TEMPERATURES BETWEEN 45.6F-48F. MUST EMPTY THE UNIT AND HAVE IT REPAIRED OR ADJUSTED SO THAT IT MAINTAINS AN AIR TEMPERATURE BELOW 40F. UNIT TAGGED HELD FOR INSPECTION. CRITICAL VIOLATION 7-38-005A.
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED ASSORTED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES: COOKED LAMB STEW, COOKED CHICKPEAS, BUTTER SAUCE, LENTIL, RAW BEEF (3-15LB BAGS) AND (8)GALLON CONTAINERS OF MILK ETC. IN 2DR REFRIGERATOR AT REAR. INTERNAL TEMPERATURES RANGING FROM 49.5F-58.7F. NO TIME AND TEMPERATURE LOGS AVAILABLE. MANAGER VOLUNTARILY DISCARDED AND DENATURED SAID FOODS APPROXIMATELY 165LBS. TOTAL DOLLAR VALUE APPROX. $400.00 PER MANAGER ON SITE. CRITICAL VIOLATION 7-38-005(A).
code 3Priority
hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED BARE HAND CONTACT WITH READY-TO-EAT FOODS BY FOOD HANDLING EMPLOYEE. OBSERVED EMPLOYEE ROLL UP PITA BREAD (BARE HANDS) IN FOIL TO BE GIVEN TO CUSTOMERS WITH THE MEAL. MANAGEMENT INSTRUCTED THAT BARE HAND CONTACT WITH READY-TO-EAT FOODS IS NOT ALLOWED. CRITICAL VIOLATION 7-38-010(A).
code 6Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR BOTTOM OF 2DR REFRIGERATION UNIT OF MEAT JUICES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR IN KITCHEN PREP AREA OF FOOD SPILLS.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE CLUTTER AT SIDE OF 2-DR REFRIGERATOR.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 17, 2017: 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.