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Gianna's Pizza

April 9, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-204.112(B) NOTED NO THERMOMETERS INSIDE REFRIGERATION UNITS CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT. FACILITY HAD A NON-FUNCTIONING METAL STEM THERMOMETER IN REACH IN PREP COOLER LOCATED NEAR COOKING EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING AMBIENT AIR THERMOMETERS.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.11 NOTED FOOD UNCOVERED IN ALL COOLER UNITS. INSTRUCTED PROVIDE LIDS AND COVERING TO AVOID CONTAMINATION TO STORED FOOD PRODUCT. • 3-305.12 OBSERVED FOOD INSIDE OF BUCKETS AND FOOD PANS STORED ON FLOOR INSIDE WALK IN COOLER (EX. BUCKET OF SHRIMP WAS NOTED). INSTRUCTED THAT FOOD STORAGE MUST BE PROPERLY STORED OFF ALL FLOORS AT LEAST 6 INCHES FROM FLOOR ON ADEQUATE SHELVING UNITS.
code 39
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: 4-301.12 NOTED ONLY A MANUAL SPRAYER AT THE 3-COMPARTMENT WAREWASHING SINK AND NO FAUCET HEAD. MUST PROVIDE A PROPER FAUCET THAT WOULD ENSURE WATER CAN REACH ALL THREE COMPARTMENTS.
code 48

What changed since the previous inspection?

Compared with Fail on April 2, 2020: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.