Gino's Steaks Truck

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings1

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Failed findings

• 🚿water/temperature at the sink offcritical
  Official wording: Water Source: Safe, Hot & Cold Under City Pressure
  Inspector note: MUST PROVIDE HOT RUNNING WATER AT THE HAND SINK AND THE THREE COMPARTMENT SINK. MUST ALSO PROVIDE A SELF DRAINING POTABLE WATER TANK.
  code 9Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST PROPERLY SECURE ALL MULTI USE ITEMS AND OTHER EQUIPMENT STORED ON THE TRUCK.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST PROPERLY SEAL ALL HOLES IN THE FLOOR NEAR THE REAR EXIT.
  code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.