Giordano's Of Beverly

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings4
• critical findings1

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Failed findings

• 🧼hand hygiene slippingcritical
  Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
  Inspector note: OBSERVED FOOD HANDLER TOUCHING READY TO EAT LETTUCE, CROUTONS, AND CHEESE WITH BARE HANDS WHILE PREPARING CAESAR SALAD. INFORMED MANAGER THERE IS NO BARE HAND CONTACT WITH READY TO EAT FOOD MUST WEAR GLOVES, USE UTENSILS, TONGS, ETC. CRITICAL VIOLATION 7-38-010A
  code 6Priority
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL GASKETS ON PREP COOLERS.
  code 33
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: REPLACE DAMAGED LIGHT SHIELD IN NORTH PREP AREA.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR LEAKING FAUCET ON PREP SINK IN NORTH PREP AREA. REPAIR EXPOSED SINK IN NORTH PREP AREA (SLOW DRAINING).
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 9, 2016: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.