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Giordano's Of Logan Square

August 24, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS IS NOT PROVIDED AT HANDWASHING SINK NEXT TO PREP-COOKING AREA. FACILITY MUST PROVIDE A CLEARLY VISIBLE HANDWASHING SIGN AT EACH HAND SINK.
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: INTERIOR OF ICE MACHINE DRIP PLATE AND INTERIOR PANAL OF ICE MACHINE IS NOT CLEAN TO SIGHT AND TOUCH, OBSERVED DEBRIS ACCUMILATION. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 16
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: GASKETS ON PREP-LINE DRAWER UNDER CONVENTION OVENS AND ALSO SERVICE COUNTER- SMALL PIZZA DISPLAY FREEZER, IS DAMAGED. REPAIR OR REPLACE DAMAGED GASKETS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: DEBRIS FOUND ON THE FOLLOWING AREAS: ROLLING CART NEAR DRY STORAGE CLOSET, BOTTOM OF 2-DOOR STAND UP FREEZER IN DISH AREA, AND SHELF ABOVE PIZZA PREP-LINE UNIT. FACILITY MUST CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE AT THE UTILITY MOP SINK. MUST PROVIDE BACKFLOW DEVICE AND MUST BE IN AN ACCESSIBLE LOCATION.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DUST/DEBRIS IN THE FOLLOWING AREAS: PIZZA OVEN FILTER, HOOD VENT ABOVE FRYER STATION, AND VENTS THROUGHOUT CEILINGS IN FRONT REGISTER STATION AND BACK KITCHEN AREA. FACILITY MUST CLEAN AND MAINTAIN. • OBSERVED SOILED FLOOR DRAIN UNDER 3COMPARTMENT SINK AND HIGH TEMPERATURE DISH MACHINE. FACILITY MUST CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on August 24, 2021: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.