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Giordano's On Jackson

July 31, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOLLOWING MUST BE ADDRESSED: DE-LIME EXTERIOR OF DISHMACHINE; CLEAN PLASTIC CURTAINS AT BOTH ENDS OF DISHMACHINE, EXTERIOR SIDES OF FRYERS, CABINET UNDER SODA DISPENSER AT WAIT STATION & FAN GUARDS/COMPRESSORS OF MOST COOLERS-DUE TO DUST/DIRT.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MISSIMG BASEBOARD TILES TO THE RIGHT OF BEER WALK-IN COOLER DOOR & ON A CORNER WALL ACROSS THIS SAME DOOR, MUST PROVIDE. FOOD STAINS ON WALL & CEILING AROUND WAIT STAFF STATIONS BY THE KICHEN DOOR, MUST KEEP CLEAN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: HOT WATER KNOB OF A DUMP SINK IN BAR IS NOT WORKING; FAUCET OF 1-COMP SINK AT REAR PREP TABLE IS LEAKING, MUST FIX.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.