✓
Giordano's On Sheridan
September 28, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. MUST INVERT ALL CLEAN UTENSILS ON SHELVES AND ON COUNTERS ON THE 1ST FL AND IN THE BASEMENT,INCLUDING SINGLE SERVICE ARTICLES.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN STAINS ON TOILET BOWLS IN BOYS AND AT EMPLOYEE RESTROOMS.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN DEBRIS ON FLOOR IN BASEMENT BY PREP TABLES.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO REPAIR PAINT PEELING AND HOLE ON WALLS IN BASEMENT AT CORNERS BY PREP TABLES, AND REPAIR WATER DAMAGED CEILING TILES IN KITCHEN BY PIZZA OVEN CORNER.
What changed since the previous inspection?
Compared with Pass on June 1, 2011: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Rogers Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.