Giordano's

September 25, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: INADEQUATE INSECTS CONTROL, FOUND ABOUT 40 LIVE FRUIT FLIES SCATTERD IN REAR PREP AND DISH WASHING AREAS, INSTRUCTED TO ELEMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED.
    code 18
  • Adequate Number, Convenient, Accessible, Properly Designed And Installed
    Inspector note: NO HOT RUNNING WATER AT REAR PREP (CHEESE SHREDDING) AREA HAND SINK AND 3-COMP SINK, THE 3-COMP SINK IS USED TO THAW FROZEN FOODS ONLY NO WASHING OF UTENSILS PERFORMED, INSTRUCTED MGR TO PROVIDE HOT AND COLD RUNNING WATER TO ALL SINKS.
    code 26
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO COVERS FOR ICE BIN AT BAR AREA, INSTRUCTED TO PROVIDE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DUST BUILD-UP ON PIPES INSIDE WALK-IN COOLER, INSTRUCTED TO PROVIDE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: STANDING WASTE WATER ALONG WALL BASE IN REAR DISH WASHING AREA. INSTRUCTED TO KEEP DRY AS POSSIBLE.
    code 34

What changed since the previous inspection?

Compared with Pass on June 14, 2012: 5 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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