Gio's Sports Bar

July 13, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCES AND RUST ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE--ICE IS BEING USED FOR HUMAN CONSUMPTION. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE,REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAINED. SERIOUS VIOLATION 7-38-005(A).
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED APPROXIMATELY 15 RODENT (RAT) DROPPINGS ON CLUTTERED CORNER BEHIND WALK-IN-COOLER AND APPROXIMATELY 10 RODENT (RAT) DROPPINGS BENEATH STAIRCASE IN BASEMENT PREP/DRY STORAGE AREAS.ALSO,NO PEST CONTROL LOG BOOK AVAILABLE TO REVIEW ON THE PREMISES.INSTRUCTED MANAGER TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS AND PROVIDE A PEST CONTROL LOG BOOK ALSO,PEST CONTROL SERVICE IS NOW RECCOMENDED. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: INSTRUCTED TO PROVIDE LABEL AND DATE FOR COOKED/PREPARED FOODS STORED INSIDE THE WALK-IN-COOLER AND MAINTAIN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED TORN GASKETS AT THE KITCHEN 2 DOOR COOLER.INSTRUCTED TO REPLACE AND CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACED.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT REQUIRE A DETAIL CLEANING AND MAINTAIN FLOORS DRY IN BASEMENT AREAS AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS AND INTERIORS OF LIGHT SHIELDS IN PREP AREA ALSO,REPLACE DAMAGED CEILING TILES IN SAME AREA AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED WATER LEAK AT CEILING IN BASEMENT COMING FROM BAR DRAIN LINES AND MISSING 3 ADEQUATE SINK STOPPERS FOR THE DISHWASHING 3 COMPARTMENT SINK ALSO,VENTILATION INSIDE THE WOMENS TOILET ROOM IS NOT WORKING.INSTRUCTYETD TO REPAIR PLUMBING LEAK AND PROVIDE SAID SINK STOPPERS AND TOILET ROOMS MUST BE VENTED AS REQUIRED.
    code 38
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER(S) WITH NO PROOF OF FOOD HANDLER TRAINING.INSTRUCTED TO PROVIDE.
    code 45

What changed since the previous inspection?

Compared with Pass on September 16, 2016: 6 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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