Gio's Sports Bar

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings7
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: 4-602.11(B-E)/OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
  code 16
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-101.19/ OBSERVED STORAGE RACKS IN POOR REPAIR AND WITH MOLD-LIKE BUILD UP IN THE WALK-IN COOLER.INSTRUCTED TO REPAIR,REPAINT OR REPLACE THE SHELVES AND MAINTAIN. • 4-501.12/ OBSERVED STAINED CUTTING BOARD WORNED-OUT WITH DEEP SEAMS AT BAR AREA. INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN. • 4-202.15/ OBSERVED MANUAL CAN OPENER WORNED-OUT BLADE WITH DRIED-UP FOOD DEBRIS ATTACHED TO THE PREP TABLE.INSTRUCTED TO REPLACE AND MAINTAIN.
  code 47
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: 4-301.12/ OBSERVED MISSING SINK STOPPERS FOR THE DISH WASHING 3 COMPARTMENT SINK AT KITCHEN PREP AREA.INSTRUCTED TO PROVIDE 3 ADEQUATE WORKING SINK STOPPERS AND TO MAINTAIN.
  code 48
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-602.13/ INSTRUCTED TO DETAIL CLEAN THE GREASE ON THE OUTSIDE OF THE DEEP FRYER, PREP TABLE NEXT TO THE GRILL AND THE 4 BURNER STOVE AND MAINTAIN.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.114/ INSTRUCTED TO DETAIL CLEAN AND ORGANIZE BASEMENT REAR DRY STORAGE AND REMOVE UNNECESSARY ITEMS,UNUSED KITCHEN EQUIPMENTS DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: 6-303.11/ OBSERVED DIM LIGHTING INSIDE THE BASEMENT WALK-IN-COOLER.INSTRUCTED TO PROVIDE BRIGHTER BULB AND MAINTAIN ADEQUATE LIGHTING.
  code 56
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: 2-102.13/ OBSERVED THE CERTIFIED FOOD MANAGER WITH EXPIRED ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING AND MAINTAIN.
  code 58

What changed since the previous inspection?

Compared with Fail on January 17, 2024: 7 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.