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Gloris Jean's Coffee
August 21, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: ALL COOLER MUST BE TURNED ON WITH 40F OR LOWER TEMPS.
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: DISH WASHING NOT REACHING TO 180F AT FINAL RINSE GUAGE, INSTRUCTED TO PROVIDE 180F OR HIGHER. NO 3-COMP SINK IN FACILITY.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: BOTTOM OF FRONT DOOR NOT RODENT PRROFED 1/2 INCH GAP.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: TOILET ROOM DOOR NOT SELF-CLOSING, INSTRUCTED TO INSTALL.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: FAUCET NECK AT 2 COMP SINK TOO LONG SPILLING OUTSIDE SINK, INSTRUCTED TO REPLACE.
What changed since the previous inspection?
Compared with Fail on August 7, 2014: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.