Glutton Force Five

July 30, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: THE HOT WATER HEATER CANNOT RUN AT THE SAME TIME THE REFRIGERATOR AND FOOD WARMING CABINET RUN, REPAIR AND DOCUMENT THAT THE SYSTEM WILL BE ABLE TO RUN WHILE THE TRUCK IS IN TRANSIT AND YOU HAVE AN UNINTERRUPTED SOURCE OF HOT RUNNING WATER.
    code 9Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: THE SKYLIGHT HAS A BROKEN PIECE OPEN TO THE ELEMENTS AND THE REAR DOOR HAS GAPS. REPAIR THE SKYLIGHT AND RESEAL THE DOOR FRAME SO THE DOOR IS PEST PROOF. THE FOOD SERVICE CABIN HAS NO SEPARATION FROM THE DRIVING COMPARTMENT, INSTALL A DUST-PROOF/VERMIN-PROOF DOOR THAT IS SMOOTH AND EASY TO CLEAN.
    code 18
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: THE FLOORS HAVE SOME GAPS IN THE TILES, RESEAL THE FLOOR SO IT IS SMOOTH AND EASY TO CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: THE WALLS HAS UNSANITARY GAPS AND OPENINGS, SEAL THE WALLS SO THEY ARE SMOOTH AND EASY TO CLEAN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE PLUMBING CONSISTS OF PVC TUBING, ALL PLUMBING MUST BE TO CODE AND PVC PIPE DOES NOT MEET CURRENT CODES. REPLACE PVC WITH APPROVED PIPING.
    code 38

What changed since the previous inspection?

Compared with Fail on April 13, 2012: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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