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Go 4 Food Inc.

July 28, 2021 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14 OBSERVED HAND WASHING SIGN IS NEEDED IN THE BASEMENT TOILET ROOM. INSTRUCTED TO PROVIDE.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
code 3Priority
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: 4-502.13 OBSERVED GROCERY BAGS BEING USED FOR FOOD STORAGE IN THE WALK IN COOLER THAT IS LOCATED IN THE BASEMENT. INSTRUCTED TO ONLY USE FOOD GRADE BAGS OR CONTAINERS FOR ALL FOOD STORAGE.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19 OBSERVED REFRIGERATOR AND PREP COOLER GASKETS IN DISREPAIR. INSTRUCTED TO REPLACE OR REPAIR.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) OBSERVED EXCESSIVE ACCUMULATED FOOD AND GREASE DEBRIS IN THE INTERIOR OF THE FRYER, UNDER THE WOK STATION, AND ON THE GASKETS OF THE REFRIGERATION UNITS. OBSERVED ACCUMULATED ICE DEBRIS IN THE FREEZER THAT IS LOCATED IN THE BASEMENT. INSTRUCTED TO CLEAN ALL.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE BASEMENT. INSTRUCTED TO LOCATE OR PROVIDE.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17 OBSERVED NO COVERED RECEPTACLE LOCATED IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.12 OBSERVED ACCUMULATED DIRT DEBRIS ON THE FLOORS IN THE BASEMENT, INSIDE OF THE BASEMENT HOT WATER HEATER CLOSET, INSIDE OF THE STORAGE ROOM AND UNDER AND AROUND ALL COOKING EQUIPMENT AND REFRIGERATION UNITS IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN ALL. • 6-501.114 OBSERVED UNNECESSARY CLUTTER AND ITEMS STORED ON THE FLOOR IN THE BASEMENT, UNDER THE 3 COMPARTMENT SINK AND IN THE STORAGE AREA. INSTRUCTED TO REMOVE UNNECESSARY CLUTTER AND ELEVATE EVERY THING AT LEAST 6 INCHES FROM THE GROUND.
code 55

What changed since the previous inspection?

Compared with Pass on February 7, 2019: 6 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.