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Golden Apple Restaurant

March 15, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD. (HANDLES RAW CHICKEN, BEEF, ETC.) SERIOUS VIOLATION. 7-38-012. MUST PROVIDE.
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FOUND SHELVING UNITS AT REAR STORAGE AREAS NOT CLEAN. MUST CLEAN AND SANITIZE. FOUND EXTERIOR OF ICE MACHINE NOT CLEAN. MUST CLEAN AND SANITIZE.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND FLOORS AT MAIN PREPARATION/DISHWASHING AREAS WITH WORN OUT GROUTING. MUST REPAIR.
    code 34

What changed since the previous inspection?

Compared with Pass on August 22, 2017: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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