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Golden Bull Restaurant Inc.

September 23, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: MICE DROPPINGS OBSERVED IN THE FOLLOWING AREAS: 10-15 ALONG SIDE AND BEHIND ICE MACHINE IN BAR AREA, 25-30 ON FLOOR AND STORAGE SHELVES IN BASEMENT. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS IN FLOORS, WALLS AND CEILINGS THROUGHOUT, AND REQUEST SERVICE FROM PEST CONTROL COMPANY. CITATION ISSUED-SERIOUS 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE WORN GASKET(S) AROUND DOOR TO WALK-IN COOLER IN BASEMENT. PAINT RUSTY EXTERIOR OF DEEP FREEZER IN BASEMENT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: HOOD AND FILTERS ABOVE COOKING EQUIPMENT, ALL PREP TABLES AND SHELVES(INCLUDING IN BASEMENT), SIDES OF ALL COOKING EQUIPMET, INTERIORS AND EXTERIORS OF ALL WOK COOKING STATIONS, INTERIORS AND EXTERIORS OF ALL REFRIGERATORS AND FREEZERS, ALL SINKS, AND BBQ COOKER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT INCLUDING BASEMENT. REPLACE ALL BROKEN/CRACKED FLOOR TILES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN AND PAINT ALL WALLS THROUGHOUT FOOD PREP AREA, HALLWAY LEADING INTO AND INCLUDING BASEMENT PREP AREA. SEAL ALL OPENINGS IN WALLS IN BASEMENT. CLEAN ALL DUSTY CEILING AND WALL VENTS(INCLUDING VENTILATION IN WASHROOMSTHROUGHOUT. CLEAN ALL LIGHT SHIELDS IN FOOD PREP AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE ALL MISSING END CAPS TO LIGHT SHIELDS IN FOOD PREP AREA.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: KEEP REAR OUTSIDE AREA CLEAN AND FREE OF DEBRIS.
code 41

What changed since the previous inspection?

Compared with Pass on June 16, 2011: 1 finding appeared for the first time. 6 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.