✓!

Golden Dragon Chinese Restaurant

September 24, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings8
critical findings0

← Back to the current restaurant page

Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS STORED IN COOLING UNITS THROUGHOUT FACILITY WITHOUT ANY LABELS... EGG ROLLS,FRIED CHICKEN, COOKED BEEF AND CHICKEN, MARINATED CHICKEN/SHRIMP, AND COOKED NOODLES. INSTRUCTED TO PROVIDE DISCARD OR USE BY DATES NOT TO EXCEED 7 DAYS ON ALL FOOD ITEMS REFRIGERATED, READY TO EAT ITEMS STORED ON SITE FOR MORE THAN 24 HOURS. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMETERS INSIDE OF BOTH UPRIGHT REFRIGERATION UNITS LOCATED IN PREP AREA TO TO MEASURE INTERNAL TEMPERATURES. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED WORKING INGREDIENTS LOCATED AT WOK WITHOUT ANY LABELS. MUST PROVIDE COMMON NAME LABELS FOR HERBS AND SPICES.
code 37
Personal Cleanliness

Inspector note: OBSERVED DIRTY APRONS WORN BY ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE CLEAN OUTER CLOTHING TO WEAR WHILE OPEN AND OPERATING AND HANDLING FOOD. MUST MAINTAIN.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED SOILED WIPING CLOTHS STORED THROUGHOUT PREP AREA ON TABLES AND HANGING ON SINKS IMPROPERLY DRYING. INSTRUCTED TO STORE INSIDE SANITIZING BUCKETS WITH CHLORINE @ AT LEAST 50 PPM. MUST MAINTAIN.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED GROCERY BAGS USED FOR STORAGE . INSTRUCTED TO DISCONTINUE USE AND PROVIDE FOOD GRADE STORAGE BAGS ONLY FOR FOOD STORAGE. MUST MAINTAIN.
code 47
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR REVIEW. INSTRUCTED TO MEET REQUIREMENTS.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING FOR NEW CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN ON SITE FOR REVIEW.
code 58

What changed since the previous inspection?

Compared with Fail on September 17, 2020: 8 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in East Garfield Park

See every restaurant in East Garfield Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.