Google Cafeteria

• official resultFail
• resultFail
• inspection typeLicense
• failed findings4
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: BOTH EXPOSED HAND SINKS FRONT FOOD SERVING LINES IN POOR REPAIR, NO RUNNING HOT WATER, INSTRUCTED TO WASH HANDS IN REAR KITCHEN AREA UNTIL REPAIRED AND MAINTAINED, CRITICAL VIOLATION: 7-38-030
  code 11Priority
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: SINGLE SERVE PLATES IMPROPERLY STORED, INSTRUCTED TO INVERT OR STORE UNDER SNEEZE,
  code 31
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: EXPOSED CEILING ABOVE BARISTA PREP AREA, INSTRUCTED TO REPAIR,
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: COOLER AT BARISTA WITHOUT THERMOMETER, INSTRUCTED TO PROVIDE,
  code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.