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Google Catering Kitchen

June 26, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings3
critical findings1

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Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED WRITTEN PROCEDURE AND ALL THE NECESSARY ITEMS OUTLINED IN THE POLICY FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT, EXCEPT A CONCENTRATED SOLUTION THAT EFFECTIVELY KILLS NOROVIRUS, AND DISPOSABLE MOPS. MUST PROVIDE. 7-38-0005. NO CITATION ISSUED.
code 5Priority
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED ALL PLUMBING FIXTURES COVERED WITH EXCESSIVE DUST AND CONSTRUCTION DEBRIS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED HLAF OF THE TOILET ROOM FLOORING COVERED WITH CARDBOARD AND TAPE. INSTRUCTED TO REMOVE. FLOORING MUST BE SNOOTH AND EASILY CLEANABLE. • OBSERVED MISSING CEILING TILE IN HALLWAY LEADING TO TOILET ROOMS. INSTRUCTED TO REPLACE AND MAINTAIN.
code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.