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Goose Island Beer Co

March 6, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES.INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION.7-38-010. NO CITATION ISSUED.
    code 3Priority
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FLOOR IN BEER COOLER WITH SPILLS OR DRIPPAGE THRU OUT. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: NO ALLERGEN TRAINING CERTIFICATE ON SITE DURING INSPECTION FOR CERTIFIED FOOD SERVICE SANITATION MANAGER. INSTRUCTED TO MEET REQUIREMENTS.
    code 58

What changed since the previous inspection?

Compared with Pass on April 2, 2018: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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