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Goose Island Chicago (T3/L10)

December 14, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAINED. SERIOUS VIOLATION 7-38-005(A).
code 16
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MULTI USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PPREVENT CONTAMIANTION BEFORE USE.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ICE BIN IN BAR NOT PROVIDED WITH COVER. INSTRUCTED TO PROVIDE COVER FOR ICE BIN AND KEEP ALL FOODS COVERED. • INSTRUCTED TO REMOVE KNIFES FROM IN BETWEEN KITCHEN FOOD EQUIPMENTS AND MAINTAIN IN A CLEAN SANITARY MANNER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR DEEP FRYER LEDGES, INTERIOR OF MICROWAVE, COOLER GASKETS, EXHAUST HOOD AND FILTERS NOT CLEANED. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: LIGHT COVERS IN REAR PREP AREA NOT CLEANED. INSTRUCTED TO DETAIL CLEAN AND REMOVE DEBRIS INSIDE COVER.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: PERSONAL ITEMS STORED UNDER BAR-SHOES. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS IN BAR AREA.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: MUST PROVIDE HAIR RESTRAINTS FOR ALL FOOD HANDLERS AND MAINTAIN WHEN WORKING AROUND OPEN FOODS.
code 42

What changed since the previous inspection?

Compared with Pass on November 20, 2015: 2 findings appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.