Gorilla Sushi

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: NOTED CUTTING BOARDS AT SUSHI LINE AND STORED ABOVE 3 COMPARTMENT SINK WITH DEEP CUTS AND STAINS. INSTRUCTED TO RESTORE TO A SMOOTH CLEANABLE SURFACE OR REPLACE.
  code 47
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: NOTED GREASE BUILD UP AND DUST ON FILTERS ABOVE COUNTERTOP DEEP FRYER. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 56

What changed since the previous inspection?

Compared with No Entry on April 29, 2024: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.