Gourmet Gorilla

October 21, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: 5-501.15 OBSERVED MISSING AND BROKEN LIDS AND LIDS NOT TIGHT FITTING ON THE OUTSIDE GARBAGE DUMPSTERS. INSTRUCTED TO REPLACE MISSING AND BROKEN LIDS AND ALWAYS MAINTAIN OUTSIDE GARBAGE DUMPSTERS AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.13 OBSERVED DEATTACHED COVING IN VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO REPAIR. • 6-501.12 OBSERVED A BLACK SUBSTANCE AROUND THE 3 COMPARTMENT SINK AND STANDING WATER UNDER THE 3 COMPARTMENT SINK. OBSERVED DUST ON THE VENTS ABOVE THE PREP TABLE. INSTRUCTED TO CLEAN ALL.
    code 55

What changed since the previous inspection?

Compared with Pass on April 15, 2019: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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