Grab A Bite Bbq

October 21, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINKS IN THE REAR FOOD PREP AREA, TOILET ROOMS, AND SINK IN THE HALLWAY MISSING HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 10Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE OF THE COLD HOLDING UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 36
  • Hot & Cold Water Available; Adequate Pressure
    Inspector note: OBSERVED NO HOT WATER ON SITE. TEMPERATURE OF HOT WATER AT THE HANDWASHING SINKS AND THREE COMPARTMENT SINK FOUND RANGING 69.0F-76.0F. INFORMED PERSON IN CHARGE HANDWASHING SINKS HOT WATER MUST REACH 100.0F AND THREE COMPARTMENT SINK 110.0F. INSTRUCTED TO PROVIDE HOT WATER ON SITE AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C), NO CITATION ISSUED.
    code 50
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO RECEPTACLES WITH LIDS IN THE GENDER-NEUTRAL TOILET ROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED A FOUR DOOR REFRIGERATOR IN THE DINING AREA. REMOVE ANY UNNECCESSARY AND UNUSED ITEMS FROM FACILITY AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED THE VENTILATION IN THE TOILET ROOMS NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. ONCE STAFF IS HIRED, EMPLOYEES MUST TAKE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE.
    code 57

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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