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Gracie O'malley's

June 2, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED READY-TO-EAT TCS FOODS (COOKED CHICKEN, SAUCES, PULLED PORK, ETC.) STORED PAST THE 7 DAY MAXIMUM USE BY DATE IN THE WALK-IN COOLER. MANAGEMENT INSTRUCTED TO DISCARD ALL UNUSED FOOD AFTER THE 7 DAY MAXIMUM. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO TAKE HOT AND COLD FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: REMOVE THE DEAD INSECTS FROM THE FLOOR IN BOTH BASEMENT AREAS.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: REPAIR THE BROKEN DOOR HINGE FOR THE RIGHT SIDE DOOR OF THE 3 DOOR PREP COOLER.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN THE GREASE FROM THE BROILER, OVEN, MICROWAVE INTERIOR, AND DEEP FRYER. CLEAN THE PREP COOLERS AND DISH MACHINE.
code 49
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED WATER LEAKING FROM THE CEILING DUCTWORK IN FRONT OF THE BAR. MANAGEMENT INSTRUCTED TO REPAIR THE SOURCE OF THE LEAK.
code 52
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: CLEAN THE GREASE FROM THE FLOOR UNDERNEATH THE COOKING EQUIPMENT, AND UNDER THE 3 COMPARTMENT SINK AND GREASE TRAP. CLEAN THE GREASE FROM THE WALLS BEHIND THE COOKING EQUIPMENT AND IN THE DISH WASHING AREA.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
code 57

What changed since the previous inspection?

Compared with Pass on December 16, 2022: 6 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.