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Grand Ballroom

August 2, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings4

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINK IMMEDIATELY ADJACENT TO DISH WASHING AREA IN MAIN KITCHEN. INSTRUCTED MANAGER THAT HAND WASHING SINKS MUST BE IMMEDIATELY ADJACENT TO DISH WASHING AREAS, TO ENSURE PROPER HAND WASHING. INSTRUCTED MANAGER TO INSTALL. NO CITATIONS ISSUED.
code 10Priority
Food In Good Condition, Safe, & Unadulteratedcritical

code 13Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food left unprotected

Official wording: Food Separated And Protected
code 15
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD, AT IMPROPER TEMPERATURE, IN WALK IN COOLER, #2: 53.3 F, 12 LBS OF MARINARA SAUCE, AT VALUE $25.00: DATE 7/31/18 MANAGER VOLUNTARY DISCARDED AND DENATURED 12LBS, AT A TOTAL COST OF $25.00 INSTRUCTED MANAGER THAT TCS FOODS MUST BE HELD AT 41F OR LESS FOR COLD FOOD AND 135F OR MORE FOR HOT FOODS. MAINTAIN AT ALL TIMES. PRIORITY VIOLATION # 7-38-005 CITATION ISSUED.
code 22
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO BACK FLOW PREVENTER DEVICE ON ICE MACHINE AND COFFEE MAKER IN DISTRO KITCHEN. INSTRUCTED MANAGER TO PROVIDE. MAINTAIN AT ALL TIMES.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND PEELING PAINT AT CEILING NEXT TO THE LARGE ICE MACHINE IN THE GRAND BALLROOM KITCHEN.MUST REMOVE PEELING PAINT, REPAINT AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
code 55

What changed since the previous inspection?

Compared with Pass on June 26, 2017: 8 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.