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Grand Rising Cafe

January 10, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HOT WATER 50.2F AT HAND WASHING SINK IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK FOR PROPER HAND WASHING. PRIORITY CITATION ISSUED 7-38-030(C) • OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP, DISHWASHING, WAIT STATION, AND STAFF WASHROOM AREA. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
code 10Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO DATE MARKING ON REFRIGERATED READY TO EAT TCS FOOD STORED IN COOLERS. ALL REFRIGERATED READY TO EAT FOOD STORED MORE THAN 24 HOURS SHALL BE CLEARLY MARKED WITH DATE BY WHICH FOOD IS TO BE SOLD, CONSUMED, OR DISCARDED. PRIORITY FOUNDATION 7-38-005
code 23
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK CONTAINERS OF FLOUR NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL AL BULK CONTAINERS WITH COMMON NAME OF FOOD.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED LOOSE GASKETS ON PREP COOLER, TWO-DOOR REACH-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. OBSERVED LOOSE LID ON ICE MACHINE IN BASEMENT. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DIRT AND FOOD DEBRIS ON FLOOR ALONG WALLS IN FRONT AND REAR PREP AREA, DEAD INSECTS ALONG WALLS IN BASEMENT STORAGE AREA, DEBRIS INSIDE LIGHRT SHIELDS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. • OBSERVED PEELING PAINT ON WALLS AND OPENINGS IN CEILINGS IN BASEMENT DRY FOOD STORAGE AREA. INSTRUCTED MANAGER TO MAKE ALL WALLS AND CEILINGS SMOOTH AND EASILY CLEANABLE. OBSERVED STAINED CEILING TILES IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
code 55
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2252562 ON 1-15-19: 58-FOUND NO ALLERGEN TRAINING CERTIFICATES ON PREMISES AS REQUIRED. INSTRUCTED PIC THAT THE CITY OF CHICAGO FOOD SERVICE MANAGERS ARE REQUIRED TO TAKE ALLERGEN TRAINING. PRIORITY FOUNDATION CITATION ISSUED 7-42-090
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 15, 2019: 6 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.