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Grange Hall Burger Bar
December 5, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARD AT 1ST FLOOR PREP LINE IN POOR REPAIR, WITH DEEP, DARK GROOVES. INSTD TO REPAIR/REPLACE AND MAINTAIN CUTTING BOARDS. RUSTY SURFACES ON GREASE TRAP(1ST FLOOR), BOTTOM SHELVES OF PREP TABLES AND STORAGE SHELF FRAMES IN BASEMENT. INSTD TO REMOVE RUST.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: UNCLEAN LIGHTSHIELD IN 1ST FLOOR PREP AREA. CLEAN SAME
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MISSING LIGHTSHIELD IN 1ST FLOOR PREP AREA. REPLACE SAME
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 2, 2016: 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.