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Great American Bagel

October 12, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings10
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: NO SOAP OR PAPER TOWELS AT REAR PREP EXPOSED HAND SINK WHILE FOODS WERE BEING PREPARED. ALSO SINK FILLED WITH STORED CLEAN DISHES AND NOT ACCESSIBLE. CRITICAL CITATION ISSUED 7-38-030.
    code 12Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED MANAGER PRESENT DURING INSPECTION WHILE FOODS WERE BEING PREPARED AND SERVED. SERIOUS CITATION ISSUED. 7-38-012.
    code 21
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST NOT STORE CLEAN BLENDERS AT FRONT PREP EXPOSED HAND SINK.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE SPLASH GUARD AT REAR PREP EXPOSED HAND SINK AND PREP TABLE.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS IN THE FOLLOWING AREAS WITH DIRT, DEBRIS AND NEED CLEANING: THROUGHOUT WALK-IN COOLER, UNDER THREE COMPARTMENT SINK ALONG BASEBOARD. MUST CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: HOLE IN WALL IN MENS WASHROOM. MUST SEAL/REPAIR. • WATER DAMAGED CIELING TILE IN REAR MUST REPLACE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: RUST INSIDE THREE COMPARTMENT SINK. MUST REMOVE.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE AN INTERNAL THERMOMETER FOR WALK-IN COOLER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: DIRTY UNUSED COOLER IN REAR MUST BE REMOVED FROM PREMISES OR STORED CLEAN.
    code 41
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: ALL EMPLOYEES IN FOOD PREP AREA MUST WEAR HAT/HAIR RESTRAINT.
    code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 1, 2010: 8 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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