Great Dragon 78

August 28, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings2

← Back to the current restaurant page

Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: NO EXPOSED HAND SINK DISH AREA, INSTRUCTED TO PROVIDE,
    code 11Priority
  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: TWO DOOR PREP COOLER IN POOR REPAIR, NOT HOLDING COOLER TEMP 40'F AND BELOW, READING 46.9'F, INSTRUCTED TO HAVE COOLER SERVICE,
    code 2Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: STAINED AND PITTED CUTTING BOARD AT PREP COOLER NEEDS REPLACE,
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR NOT CLEAN KITCHEN AREA, INSTRUCTED TO DETAIL CLEAN,
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAKING FAUCET AT REAR EXPOSED HAND SINK, INSTRUCTED TO REPAIR,
    code 38

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up