Great Wall Gifts And Grocery

March 5, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings1

← Back to the current restaurant page

Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: OBSERVED EIGHT REFRIGERATION UNITS AND TWO THREE FREEZERS ON SELLING FLOOR THAT WERE NOT CONNECTED; INSTRUCTED THAT UNITS MUST BE PLUGGED IN TO OBTAIN A TEMPERATURE READING OR BE REMOVED FROM PREMISES IF THEY WILL NOT BE USED. CRITICAL VIOLATION 7-38-005A.
    code 2Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED FIFTY RODENT (MOUSE) DROPPINGS IN VARIOUS AREAS OF STORE. OBSERVED UNDER STORAGE SHELVES ON SELLING FLOOR, REAR STORAGE SHELVES, BEHIND REFRIGERATION UNITS, INSIDE OF FURNACE ROOM ON FLOOR AND ON FLOOR IN BUTCHER AREA BEHIND AND UNDER EQUIPMENT. MUST REMOVE FROM ALL AREAS MENTIONED. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE SHELVING IN WALK-IN FREEZER WHERE BOXES OF FROZEN DUCKS ARE STORED. AT THIS TIME UNIT IS AT FULL CAPACITY AND ALL PRODUCT IS ON THE FLOOR OF THE UNIT; UNABLE TO WALK INTO UNIT DUE TO AMOUNT OF PRODUCT STORED INSIDE OF IT.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN ALL EQUIPMENT IN PREP AREA: ICE MACHINE INTERIOR, SINKS, STOVE, PREP TABLE, INTERIOR OF DISPLAY CASE COOLER ETC. MUST CLEAN RUSTED SHELF INSIDE OF WALK-IN UNIT. CLEAN INTERIORS OF PLASTIC VEGETABLE PALLETS INSIDE OF WALK-IN COOLER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS IN ALL AREAS WHERE DROPPINGS OBSERVED. CLEAN UNDER, AROUND AND BEHIND ALL STORAGE SHELVES AND EQUIPMENT INSIDE OF STORE. ALSO CLEAN INSIDE OF FURNACE ROOM AND ROOM WHERE HOT WATER TANK IS STORED. SOME LOOSE FLOOR TILE UNDERNEATH COMPRESSOR NEXT TO WALK-IN COOLER; ATTACH TO FLOOR. SOME CRACKED FLOOR TILE OBSERVED ON SELLING FLOOR; REPLACE WHERE NEEDED.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL HOLE IN WALL NEAR ENTRANCE DOOR ON THE 2808 SIDE OF STORE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAKING OBSERVED AT FAUCET OF THREE COMP SINK AND AT EXPOSED HANDSINK HOT WATER KNOB IN PREP AREA; REPAIR.
    code 38

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up