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Green Tea Japanese Restaurant
June 23, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: NOTED POTS AND PANS NOT PROPERLY(INVERTED)STORED AFTER SAINITIZING.ISTRUCTED MANAGEMENT ON HOW TO PROPERLLY STORE MULTI-USE UTENSILS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: NOTED FLOORS DIRTY UNDER TABLES BEHIND SUSHI PREP AREA.INSTRUCTED MANAGEMENT TO CLEAN THESE FLOORS
What changed since the previous inspection?
Compared with Pass on August 9, 2016: 2 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.