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Grk Greek Kitchen

February 3, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings3
critical findings1

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Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: INADEQUATE UTENSILS SANITATION, NO SANITAIZER FOUND IN FINAL RINSE TUB AT 3-COMP SINK WHILE UTENSILS BEING WASHED. INSTRUCTED TO PROVIDE PROPER SANITIZER CONCENTRATION. CRITICAL CITATION ISSUED 7-38-030.
code 8Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: INADEQUATE FOOD PROTECTION, FOUND SNEEZE GUARD TOO SHORT (56" )WHERE CUSTOMERS MOUTH REACHING OVER THE VERTICAL SNEEZE GUARD OVER OPEN FOOD ITEMS. INSTRUCTED MGR TO INSTALL ADEQUATE BARRIER THAT PREVENTS CUSTOMERS CONTAMINATION, ie. SERIOUS CITATION ISSUED. 7-38-005.
code 16
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOOD STRAINER WITH LOOSE WIRES, INSTRUCTED TO USE UTENSILS IN GOOD REPAIR..
code 32

What changed since the previous inspection?

Compared with Pass on June 30, 2015: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.