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Gyu-Kaku Restaurant

February 1, 2021 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED THE BAR CHLORINE CHEMICAL DISHWASHING MACHINE NOT DISPENSING SANITIZER WHILE GLASSWARE WAS BEING WASHED. NOTED 0 PPM CHLORINE AFTER SEVERAL CYCLES CHECKED. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED, PROPERLY DISPENSES CHLORINE SANITIZER AND C.D.P.H CONTACTED FOR RE-INSPECTION AND TAG REMOVAL. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
    code 16
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: ALL STORED ITEMS, BOXED TOGO CONTAINERS, MUST BE ELEVATED FROM THE FLOORS THROUGHOUT ALL AREAS.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: PLASTIC HANDLES OF BOTH RICE COOKER/HOT HOLDING UNITS BROKEN. INSTRUCTED TO REPLACE BROKEN HANDLES. • MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST NOT USE CLOTH TOWELS AS LINER FOR SHELVING IN THE SERVER STATIONS.----RAW PRESSED WOODEN SHELVING THROUGHOUT THE SERVER STATION MUST BE PAINTED/SEALED.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: ONE OF THE THREE TOILETS IN THE WOMEN'S WASHROOM NOT OPERATIONAL. INSTRUCTED TO REPAIR.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: HOLE IN THE WALL BEHIND THE COOKS LINE ONE COMPARTMENT PREP SINK. MUST SEAL/REPAIR.----BLACKENED, MOLDY WALL CAULKING AT THE DISH MACHINE. MUST REPLACE. NOTED DIRTY FLOORS AROUND THE HOT WATER TANK AND MOP SINK AREA. MUST CLEAN AND MAINTAIN.----MISSING CEILING TILE ABOVE THE HOT WATER TANK AND MOP SINK AREA. MUST REPLACE.-----WALL AT THE USED GRILL COVER STORAGE CONTAINER IN POOR REPAIR, NOTED PEELING FROM THE WALL WITH AN OPEN HOLE AND EXCESSIVE DIRT. INSTRUCTED TO REPAIR, SEAL, CLEAN AND MAINTAIN.----PEELING PAINT ON THE WALL AT THE WATER PITCHER STORAGE AREA IN THE SERVER STATION. MUST REMOVE PEELING PAINT/REPAIR WALL.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALL THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST OBTAIN ALLERGEN TRAINING.
    code 58

What changed since the previous inspection?

Compared with Pass on September 11, 2019: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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