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Haifa Cafe

November 4, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings10
critical findings1

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Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: THE FOLLOWING PREVIOUS SERIOUS VIOLATION NOTED 10-26-15 ON REPORT# 1583424 NOT CORRECTED:-24-OBSERVED 3 COMPARTMENT SINK NOT MAINTAINED WITH A MAJOR LEAK ON THE PIPE LOCATED UNDERNEATH SAID SINK. ALSO OBSERVED WATER AND SOAP OVERFLOWING OUT OF THE FLOOR DRAIN. INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION 7-38-030. PLUMBER ARRIVED DURING INVESTIGATION TO MAKE NECESSARY REPAIRS OF SINK AND FLOOR DRAIN. NON COMPLIANT VIOLATION CRITICAL 7-42-090.
code 14Priority
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: SEE VIOLTION #14. ABATED.
code 24
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: OBSERVED MULTI USE UTENSILS BEING STORED IN BETWEEN HOT HOLDING UNIT AND THE WALL. OBSERVED CUP BEING STORED INSIDE BIN OF RICE. INSTRUCTED TO REMOVE CUP AND STORE ALL MULTI USE UTENSILS PROPERLY AND MAINTAIN.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED CUTTING BOARD WITH DEEP DARK GROOVES, CUTTING BOARD IS ATTACHED TO THE FRONT PREP COOLER. INSTRUCTED TO REPLACE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE FOLLOWING NEED DETAIL CLEANING TO REMOVE FOOD AND DIRT DEBRIS; FLOOR UNDER OVEN IN REAR, FLOOR UNDER ALL COOKING EQUIPMENT LOCATED IN THE FRONT AND FLOOR UNDER HOT HOLDING UNIT LOCATED IN THE FRONT. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED ACCUMULATED DUST DEBRIS ON VENTS LOCATED IN THE CUSTOMER DINING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED NO LIGHT SHIELDS ON THE LIGHTS LOCATED ABOVE THE REAR EXPOSED HAND SINK AND ABOVE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED MINOR LEAK AT THE FAUCET OF THE WASHBOWL LOCATED IN THE WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: : OBSERVED NO METAL STEM THERMOMETER ON PREMISES TO TAKE COLD HOLDING TEMPERATURES. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 40
Food Handler Requirements Met

Inspector note: OBSERVED FOOD HANDLERS REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Fail on October 26, 2015: 1 finding appeared for the first time. 9 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.