✕

Haisous

September 9, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED, NOR A DISCLOSURE (WITH FOOT NOTE) ON THE FOOD MENU FOR BEEF ITEMS, NOR A DISCLOSURE (WITH FOOT NOTE) AND REMINDER ON THE DRINK MENU FOR DRINK ITEMS THAT CAN BE ORDERED RAW (ALCOHOLIC DRINK THAT CONTAINS RAW EGG WHITES). INSTRUCTED TO POST A CONSUMER ADVISORY, ADD A DISCLOSURE (WITH FOOT NOTE) TO THE FOOD MENU FOR BEEF ITEMS AND ADD A DISCLOSURE (WITH FOOT NOTE) AND REMINDER ON THE DRINK MENU FOR THE ALCOHOLIC DRINK THAT CONTAINS RAW EGG. PRIORITY FOUNDATION 7-38-005.
code 25
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.13 OBSERVED A INSECT FLY TRAP HANGING ABOVE THE HAND WASHING SINK IN THE BASEMENT FOOD PREP AREA AND INSECT SPRAYS BEING STORED UNDER THE LOW TEMPERATURE DISH MACHINE BEHIND THE BAR. INSTRUCTED TO REMOVE INSECT TRAP DEVICES AND SPRAYS, ONLY ALLOW PEST CONTROL TO SERVICE FOR ALL PEST CONTROL NEEDS.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.11(B,C,D,E) OBSERVED TWO "SELF MADE" FIRE BURNING ALUMINUM AND CLAY SURFACE CHARCOAL GRILLS MADE FROM UNAPPROVED MATERIAL LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED THAT ALL FOOD CONTACT SURFACES/EQUIPMENT MUST BE (B) Durable, CORROSION-RESISTANT, and nonabsorbent; (C) Sufficient in weight and thickness to withstand repeated WAREWASHING; (D) Finished to have a SMOOTH, EASILY CLEANABLE surface; and (E) Resistant to pitting, chipping, crazing, scratching, scoring, distortion, and decomposition. SAID FIRE CHARCOAL GRILLS TAGGED AND HELD FOR INSPECTION AND MAY NOT BE USED AND MUST BE REMOVED FROM THE FACILITY.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS AND IN BETWEEN COOKING EQUIPMENT WITH ACCUMULATED GREASE DEBRIS. INSTRUCTED TO CLEAN.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17 OBSERVED NO COVERED RECEPTACLES INSIDE OF THE EMPLOYEE'S TOILET ROOM LOCATED IN THE BASEMENT AND INSIDE OF THE WOMEN'S AND UNISEX TOILET ROOMS LOCATED ON THE 1ST FLOOR. INSTRUCTED TO PROVIDE.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: 5-501.15 OBSERVED EXCESSIVE GARBAGE (WOODEN BOARDS, AN OLD MIRROR AND OTHER DEBRIS) LOCATED ON THE GROUND AROUND THE OUTSIDE GARBAGE DUMPSTERS. INSTRUCTED TO CLEAN ALL GROUND DEBRIS AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).
code 54

What changed since the previous inspection?

Compared with No Entry on September 6, 2022: 6 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Lower West Side

See every restaurant in Lower West Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.