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Hala In

June 13, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED PREMISES USING PLASTIC GROCERY BAGS TO STORE MEATS INSIDE FREEZERS. INSTRUCTED MANAGER TO PROVIDE FOOD GRADE PLASTIC BAGS FOR FOODS.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS/FOOD BUILD UP INSIDE PREP COOLERS AT CORNERS OF DOORS AND FOOD/OIL ON SHELVES IN PREP AREA. MUST CLEAN AND MAINTAIN EQUIPMENT.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED FOODS STAINS ON WALLS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN/PAINT WALLS.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INTERIOR OF WASHROOM HANDWASH BOWL CABINET CLUTTERED. INSTRUCTED MANAGER TO CLEAN/RE-ORGANIZE INTERIOR OF CABINET.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED FOOD HANDLERS/DISHWASHER NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER TO PROVIDE HAIR RESTRAINTS FOR ALL FOOD HANDLERS/DISHWASHERS.
code 42

What changed since the previous inspection?

Compared with Pass on December 4, 2013: 2 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.