Halal Burger

October 13, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED HEAVY GREASE ACCUMULATION INSIDE THE ELECTRICAL UNIT OF DEEP FRYER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO CLEAN FLOORS UNDERNEATH THE COOKING EQUIPMENT AND AROUND THE GREASE TRAP UNDERNEATH THE 3 COMPARTMENT SINK.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NOTED STAINED CEILING TILE AND MULTIPLE HOLES AND OPENINGS ALONG PIPING AT THE FRONT AND REAR OF CEILING. INSTRUCTED TO REPAIR CEILING TILES AND/OR REPLACE AND SEAL ALL HOLES AND OPENINGS TO PREVENT ENTRY POINTS FOR PESTS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: NOTED LOW LIGHTING INSIDE THE BATHROOM. INSTRUCTED TO REPLACE THE LIGHT BULB INSIDE THE BATHROOM.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED A HAND WASH SINK AT THE PREP AREA BY PREP STOVE WITH NO SPLASH GUARD. INSTRUCTED TO INSTALL A SPLASH GUARD AT THE HAND WASH SINK.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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