Halal Burger

April 22, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings5
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL FOOD CONGTAINERS AND SPICES MUST BE LABELED WITH COMMON NAME ON THE CONTAINERS.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTH FOR WIPING CHOPPING BOARD,PREP TABLES. MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
    code 41
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: LEAKING ON THE FAUCET CONNECTOR ARM OF THE 3 COMPT SINK. MUST REPAIR AND MAINTAIN TO STOP THE LEAK.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOOR THROUGOUT THE ESTABLISHMENT ALONG THE WALL BASE ALL CORNER NEEDS DETAIL CLEANING. WALLS BY THE 3 COMPT SINK WITH FOOD SPLASHED. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: VENTILATION IN THE WASHROOM NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN. • FILTERS ON THE HOOD WITH GREASE BUILD-UP. MUST CLEAN AND MAINTAIN.
    code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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