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Halsted Street Deli

June 25, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED FOOD HANDLER CERTIFICATE POSTED ON PREMISES WHILE POTENTAILLY HAZARDOUS FOODS (DELI MEATS, TUNA, ETC.) ARE HANDLED. INSTRUCTED MANAGER MUST HAVE A CITY OF CHICAGO CERTIFICATE POSTED ON PREMISES WITH CERTIFIED FOOD HANDLER WHILE OPERATING. SERIOUS VIOLATION 7-38-012.
    code 21
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD BUILD UP ON SHELVES IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN SHELVES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED DIRT/DUST BUILD UP ON FLOOR INSIDE CABINETS AT FRONT COFFEE STATION ALSO OBSERVED STANDING WATER ON FLOOR IN FRONT PREP AREA UNDER 2-DOOR STAND UP COOLER. INSTRUCTED MANAGER TO CLEAN FLOOR/KEEP FLOOR DRY THROUGHOUT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED FOOD STAINS ON WALLS BEHIND AND AROUND 3-COMPARTMENT SINK. MUST CLEAN WALLS AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: 3-COMPARTMENT SINK DRAINING SLOWLY. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THERMOMETER INSIDE 2-DOOR AND 1-DOOR COCA COLA MACHINES. INSTRUCTED MANAGER TO PROVIDE THEROMETERS FOR ALL COOLERS ALSO MUST PROVIDE AND CALIBRATE METAL STEM THEROMETERS FOR FOOD HANDLERS.
    code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 23, 2013: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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