Halsted Street Deli

April 12, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
    code 3Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: 3-501.16(A:2,&B) OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN A 2 DOOR REFRIGERATOR IN THE FRONT FOOD PREP AREA; OBSERVED ABOUT 2 LBS OF TURKEY AT 57F, ABOUT 1 LB OF DICED TOMATOES AT 52F, AND ABOUT 3 LBS OF CHEESE AT 49F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL TCS FOODS AT 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: 4-301.11 OBSERVED A 2 DOOR REFRIGERATOR, WITH TCS FOODS INSIDE, AT AN IMPROPER COLD HOLDING TEMPERATURE OF 49F DURING THE INSPECTION. INSTRUCTED TO ALWAYS MAINTAIN ALL REFRIGERATION UNITS AT 41F OR BELOW AT ALL TIMES. UNIT TAGGED AND HELD FOR INSPECTION AND MAY NOT BE USED. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
    code 33
  • Approved Thawing Methods Used
    Inspector note: 3-501.13 OBSERVED FROZEN RAW CHICKEN THAWING AT ROOM TEMPERATURE. INSTRUCTED TO ALWAYS THAW ALL TCS FOODS PROPERLY UNDER COLD RUNNING WATER (WATER TEMPERATURE NOT EXCEEDING 70F) OR IN A REFRIGERATION UNIT AT ALL TIMES.
    code 35
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111 OBSERVED NO UP TO DATE PEST CONTROL LOG BOOK ON SITE WITH A SERVICE REPORT FOR THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C). • 6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY INSIDE OF THE FACILITY. OBSERVED ABOUT 20 RODENT DROPPINGS LOCATED INSIDE OF A CABINET UNDER THE SODA MACHINE AND ABOUT 20 RODENT DROPPINGS ON THE GROUND BY THE STEAMER TABLES. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) OBSERVED ALL FLOOR DRAINS WITH ACCUMULATED DIRT DEBRIS. INSTRUCTED TO CLEAN.
    code 49
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
    code 58

What changed since the previous inspection?

Compared with Pass on June 28, 2019: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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