Halsted Street Deli

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: 4-301.11 OBSERVED ONE TWO DOOR PREP COOLER AT 60F AND ONE REACH IN COOLER AT 50F BOTH SAID REFRIGERATION UNITS LOCATED AT THE FRONT FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN ALL REFRIGERATION UNITS AT 41F OR BELOW AT ALL TIMES. SAID UNITS TAGGED AND HELD FOR INSPECTION BY CDPH AND MAY NOT BE USED. PRIORITY VIOLATION 7-38-005.
  code 33
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: 5-205.15 OBSERVED A ONE COMPARTMENT SINK NOT TURNING ON IN THE FRONT FOOD PREP AREA. INSTRUCTED TO REPAIR.
  code 51
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: 6-202.11 OBSERVED LIGHT SHIELDS MISSING ON TWO LIGHTS IN THE REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE LIGHT SHIELDS.
  code 56

What changed since the previous inspection?

Compared with Not Ready on April 26, 2023: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.