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Handlebar Chicago
May 28, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED. TAGGED HELD FOR INSPECTION .MUST FAX LETTER TO THE CDPH 312-746-4240 FOR TAG REMOVAL ATT:A.LOPEZ. SERIOUS VIOLATION 7-38-005A.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: ALL CLEAN MULTI-USE POTS AND PANS STORED ON SHELVINGS IN THE BASEMENT FOOD PREP MUST BE PROPERLY STORED,INVERTED TO PREVENT CONTAMINATION BEFORE USE.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE,MAINTAIN AN ICE BIN COVER FOR ICE BIN AT BAR AREA REPLACE WORNED OUT CUTTING BOARDS IN THE FOOD PREP AREAS INCLUDING BAR
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FAN COVERS INSIDE THE WALK-IN-COOLER AND THE INTERIOR/EXTERIOR OF DISH MACHINE REQUIRE A DETAIL CLEANING.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE WALLS/CEILING SECTIONS IN THE FOOD PREP AREA 1ST FLOOR WHERE NOTED TO MANAGER MUST BE SMOOTH,EASILY CLEANABLE AND SEAL OPENINGS AROUND PIPES BENEATH THE DISHMACHINE AND AT CEILING NEAR THE BAR AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHT BULBS BENEATH THE HOOD MUST BE SHIELDED OR SHATTER PROOF LIGHTING.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: FOUND NO VISIBLE BACKFLOW PREVENTION DEVICE FOR THE COFFEE STATION.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 2, 2012: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.