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Hands On Thai & Sushi

April 22, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings3
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: Facility has 2 compartment sink, in front area, designated as a hand washing sink. Facility must either provide appropriate splash guard in between sink basins, or replace sink to a design designated for hand washing (or can remove sink). Critical violation. 7-38-030.
code 11Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Found raw wood surfaces under front counter. Instructed all raw wood must be sealed or painted. All surface must be smooth and easily cleanable. Must maintain.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Must provide self closing mechanism for kitchen door directly across from restroom.
code 35

What changed since the previous inspection?

Compared with Not Ready on March 31, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.